Innovation
Food Safety
Technology

In high-stakes food manufacturing, your process technology must be as robust as your safety standards. Lead by Dr. Richard Roehlig, we provide specialized consultancy and training for complex operations—from dairy and aseptic beverages to dry snacks and spices.
Technical Excellence. Strategic Innovation. Absolute Compliance.
We specialize in high-hygiene applications, with a focus on Thermal Processing and Aseptic Filling. Whether it’s conducting bio-validation work, leading high-pressure troubleshooting, or optimizing strategic innovation processes, we ensure your technical roadmap is audit-proof and efficient.
Services

Quality & Food Safety Consulting
From Food Safety audits to full Quality Management systems, I help you with tailored advisory to mitigate risks and optimize process safety. Let us naviagate safely through requirements from Certification Standards like FSSC 22000, or Regulatory Requirements including guidance to achieve FDA compliance for international mandates.

Process Technology
Key areas of expertise around Food Processing in high-stakes environments from wet (dairy, baby food, beverages) to dry (snacks, bakery, spices) products. A special focus is on high hygiene applications like Thermal Processing, and Aseptic Filling covering bio-validation work, as well as leading trouble shooting exercices, and process optimisation.

Training
Expertise is only as good as the team executing it. We offer comprehensive training—available online, and in-house—focused on Thermal Processing, Aseptic Validation, and Microbiology. Trainings can be booked directly (English) or via training providers (German).
The ProFood Safety Academy will allow self-paced learning with short training modules related to Thermal Processing topics.
Expertise
With a PhD in Food Technology and a proven track record driving the innovation agenda for global FMCG market leaders, Richard brings „big-industry“ expertise to your specific challenges. As a Senior Expert and member of the CPM Network of Food Safety Senior Experts, he bridges the gap between high-level Research & Process Engineering and the practicalities of global mandates like FSSC 22000 and FDA compliance.

